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Aleppo pepper is widely used in Middle Eastern and Mediterranean cuisine
chicory root is reported to help cleanse the blood and improve the health of the liver
Drying brings out the poblanos’ sweet and fruity elements
Cinnamon is a common ingredient in Indian cooking
The seeds add flavor to vegetables and legumes and are also used as a food preservative
Allspice Whole Size:5 lbs Bag Aleppo pepper is widely usedMainly grown in Jamaica it's also known as Jamaica pepper allspice has a pleasantly fragrant aroma. Its name reflects the strong and complex taste, which resembles a peppery compound of cloves, cinnamon and nutmeg or mace. Allspice gives a gentle, warm flavor to cakes, jams, and fruit pies. The food industry uses it in such items as ketchups, pickles and sausages, and in meat canning. In Jamaica the spice is widely used in soups, stews and curries.
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