Preserving & Canning for Beginners (Harvard Common Press) Cavallini Made from chip-resistant stoneware and

Made from chip-resistant stoneware and suitable for the dishwasher

Avoid regular opening of the crock

and blanching tomatoes and peaches for peeling

The smallest size is ideal for single-serve meals

110mm sealing cap – 1000 mL jar (110 mm wide opening) and 1500 mL jars

Preserving & Canning for Beginners (Harvard Common Press) Cavallini Made from chip-resistant stoneware andIn this concise and affordable edition adapted from The Harvard Common Press' The Ultimate Guide to Canning and Preserving you can learn and master all the ways to preserve and can food in jars. Preserving and Canning for Beginners covers every method, from water bath and pressure canning, pickling and jam making, and beyond! With clear, easy to follow instructions and colour photographs, this book provides all the information you need to know to get