Small Dish in Stone Living Hand-built with beautiful undulating torn

Hand-built with beautiful undulating torn opening

I like to fill this with whatever fruit is in season

5 Round up between sizes |Washi paper

A small foundry dating back to the late 1900’s

A Butter keeper is great for keeping butter at room temperature on the counter - if you love toast (highly recommend served with Saba Jam)

Small Dish in Stone Living Hand-built with beautiful undulating tornSmall hand thrown dish, ideal for snacks and appetizers. DETAILS: approx 6 x 1. 5 in Handmade in Los Angeles, CA MORE: Shoshi Watanabe blends Californian and Japanese influences, with work showcasing a marriage of utility, tradition, and fluidity. The glaze on these dishes is always unique, with a delightful fluidity and motion no two are the same.