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OCFCU has established a central cupping lab to support quality control and a members’ bank that provides pre-harvest financing
The Konga Cooperative currently has 1
000 farmer-members
A unique East African coffee with heavy body and a rustic fruited character
CCT was established in 1994 with the help of the USDA and the NCBA (National Cooperative Business Association) to help small producers market their coffee internationally
Papua New Guinea Grind:AeroPress OCFCU has established a centralEarthiness, dried fruit, and spice are all present in this wonderfully inconsistent cup. Super low acidity makes this a tummy friendly choice.
